Grated Carrot Sallad

Ready in 45 minutes

Top-ranked recipe named "Grated Carrot Sallad"

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Really great sallad with a nice crunch.


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300 g greated carrots (about 3)
1/2 yellow pepper, finely chopped
1 tray alfalfa sprouts
2 T olive oil
1/2 T red wine vinegar
1/2 tsp salt
1/2 tsp white pepper
80 g pumpkin seeds or sunflower seeds

Original recipe makes 4 Servings



Roast seeds in a frying pan on high heat in a dry pan, about 3 minutes. Mix everything together. Eat!


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Calories Per Serving: 62 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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