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Try this Green Bean Casserole #1 recipe, or contribute your own.
In a 1-quart casserole dish, mix soup, milk, soy sauce & pepper. Add green beans & half the onions. Mix well. Bake at 350 for 25 minutes. Top with remaining onions & bake 5 minutes more. (There is enough sauce to add another can of green beans if needed.) MRS. EDDIE LEE WARRINGTON SEARCY, AR From
heathermcclelland7568 1y ago
Kitty85 2y agoThis was very good. I made my own gluten free cream of mushroom soup for my best friend and left onions off of a corner for her. She said it was the best green beans that she's ever had. Everyone else loved them too. Thanks for sharing!
jjjillsolo 2y ago
janasarai 3y ago
bsands817 3y agoTry Worcestershire sauce instead of soy!
Masterharper2 3y agoSo good! Quick, easy, and tastes just the way I want green bean casserole to be.
sandyacosta 4y agoVery delicious I added Monterey jack cheese and bacon bits at the last 5 mins along with the French onion crisps I must say very tasty! Will try with frozen green beans next instead of the can French style ones.
JessieRA 4y agoI love this recipe with the soy sauce!
davejmoran 5y agodelicious... made it with my girlfriend tonight and we enjoyed cooking it; it was easy and tasty.
ebaca89 6y agoWonderful to make for family gatherings!