Green Beans With Carmelized Onions

Green Beans With Carmelized Onions

Ready in 20 minutes
26 review(s) averaging 4.7. 92% would make again

Top-ranked recipe named "Green Beans With Carmelized Onions"

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We had the most delicious green beans at an Italian restaurant recently. I've tried to replicate them and I have to say these were awesome!

"i made this Wednesday night with baked Salmon topped with fresh lump crabmeat sprinkled with parmensan cheese & garlic buttered whit rice. my husband loved the entire meal that he asked me to make the green beans tonight! yippee! making them tonight with a roasted chicken & mashed potatoes. "

- MrsWhitsDelights777

Ingredients

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1 pound fresh green beans
1/2 large sweet onion
1 tablespoon balsamic vinegar
1/2 tablespoon Butter
1 tablespoon olive oil
salt and pepper; to taste

Original recipe makes 4

Servings  

Preparation

Bring a large pot of water to boil and blanch green beans for approximately 1 minute. Drain. Heat large skillet over medium heat then add the olive oil and butter. Add the onion and saute for approximately 5 minutes. Add the drained beans and continue cooking for another 10 minutes or so until the onions are carmelized and the beans are beginning to go limp. Add the balsemic vinegar for the last minute or so. Add salt and pepper to taste.

Credits

Added on Award Medal
Verified by stevemur

Green beans with carmelized onions photo by gingerlini123 gingerlini123

photo by MrsWhitsDelights777 MrsWhitsDelights777

photo by C-Roy C-Roy

photo by sandyiniowa sandyiniowa

Calories Per Serving: 84 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Green Beans With Carmelized Onions All 26 reviews

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Tried this tonight and it was really good! Only thing I added was minced garlic in with the onions. Perfect!
Petrotiger 9 months ago
Yum.
CorinneRC 11 month ago
Aimeelady 11 month ago
Had to use up fresh green beans from the garden. It was very good. I added some zucchini and a little more vinegar because I love it. Thanks!
Dearborn 11 month ago
These sound delicious....gonna try them tomorrow with roasted turkey breast...think I'll add some minced garlic too..
Kimboslice1960 1 year ago
This was a great way to add a little pizzaz to plain old green beans. I sauted a few fresh mushrooms and bacon bits too. Great side dish!
KatiesKaffe 1 year ago
sahsm 1 year ago
Was good but needed something else! Was kind of bland so next time might add more seasoning! Good other wise
Hottytoddy77 1 year ago
Very good....thanks for the recipe!
ssjj 1 year ago
OMG sooo good. Carmelized onions make everything better.
jlburgart 1 year ago
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