Green Beans with Walnuts and Walnut Oil - BigOven 93230

Green Beans with Walnuts and Walnut Oil

Ready in 1 hour
3 review(s) averaging 4. 100% would make again

Top-ranked recipe named "Green Beans with Walnuts and Walnut Oil"

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Try this Green Beans with Walnuts and Walnut Oil recipe, or contribute your own. "Vegetables" and "Side dishes" are two tags used to describe Green Beans with Walnuts and Walnut Oil.

"This is an excellent green bean recipe. The walnuts add a great flavor to the beans plus a pleasant soft crunch. Very popular at my table."

- MikeS85004

Ingredients

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2 lb Green beans; trimmed
1 c Walnuts, toasted; chopped
2 tb Fresh parsley; minced
2 tb Walnut oil
2 tb Butter

Original recipe makes 8

Servings  

Preparation

Cook beans in large pot of boiling salted water until just tender, about 5 minutes. Drain. Rinse beans with cold water & drain well. *** Can be prepared 6 hours ahead. Let stand at room temperature. Melt butter with oil in large high-sided skillet over high heat. Add beans and toss until heated through, about 4 minutes. Season with salt & pepper. Add walnuts & parsley and toss. Transfer to bowl & serve. Posted to MasterCook Digest V1 #349 Recipe by: Bon Appetit, November 1994 From: bearhair@ripco.DELETE.com (Bearhair) Date: Sat, 21 Dec 1996 06:45:34 GMT

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Calories Per Serving: 274 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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This is an excellent green bean recipe. The walnuts add a great flavor to the beans plus a pleasant soft crunch. Very popular at my table.
MikeS85004 2 years ago
mcrismon 8 years ago
I've made a similar thing with olive oil and fresh garlic which I prefer, but this is a good change.
1MoreCreative 9 years ago
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