Cook fish fillets according to package directions. Combine remaining ingredients and serve with fish.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (300g)|
|Recipe Makes: 1|
|Calories from Fat: 708 (73%)|
|Amt Per Serving||% DV|
|Total Fat 78.7g||105 %|
|Saturated Fat 11.5g||58 %|
|Monounsaturated Fat 21.2g|
|Polyunsanturated Fat 42.4g|
|Cholesterol 61.2mg||19 %|
|Sodium 1916.4mg||66 %|
|Potassium 88.3mg||2 %|
|Total Carbohydrate 69.5g||20 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 68.4g|
|Protein 2.6g||4 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 965
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!