Grilled Greek Chicken - BigOven 176926
Grilled Greek Chicken

Grilled Greek Chicken

Ready in 1 hour
7 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Grilled Greek Chicken"

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Chicken with roasted tomatoes and feta cheese

"Amazing, delicious and so tender!!! Super ready to make. Will absolutely make this again! "

- caylacakes

Ingredients

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4 skinless, boneless Chicken Breasts; 2 pounds
1 cup Red Wine Vinaigrette
1 tablespoon fresh Oregano; chopped
1/2 teaspoon Salt
1 pound Cherry Tomatoes
1 1/2 ounces Feta Cheese

Original recipe makes 4

Servings  

Preparation

Prepare a mixture of 1 cup Red Wine Vinaigrette, 1 tablespoon of fresh Oregano (chopped) and 1/2 teaspoon of salt then marinate the 4 skinless, boneless Chicken Breasts in it for 1 hour. Pan grill the chicken over medium-high heat (turn it only once). Cook for about 10 to 12 minutes. Keep the chicken warm when done.

Cut the Cherry Tomatoes in half (you can use small mixed heirloom tomatoes). Toss the tomatoes with 2 tablespoons of Red Wine Vinaigrette and 1/4 teaspoon of salt in a medium sized bowl. Reduce grill temperature to medium then sear the tomatoes, cut side down, until slightly softened (about 2 minutes).

Return the tomatoes to the bowl then toss in 1/2 tablespoon of torn, fresh Oregano. Thinly slice the chicken then place it on a platter. Spoon the tomatoes in along side the chicken. Sprinkle 1 1/2 ounces of crumbled Feta Cheese and add remaining oregano over the tomatoes.

Protein: 51.5 g

Fat: 11 g

Carbohydrate: 6.3 g

Fiber: 1.4 g

Sodium: 519 mg

Cholesterol: 16 mg

Calories: 33.8

Adapted from Country Living, June 2009, Page 132

Credits

Added on Award Medal
Verified by stevemur

Grilled Greek Chicken - Easy and light photo by flareless flareless

Calories Per Serving: 322 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Amazing, delicious and so tender!!! Super ready to make. Will absolutely make this again!
caylacakes 1 year ago
Awesome! Definitely add red onion to tomatoes after grilling them!
martarobbinsgailushas 2 years ago
We liked, very tasty, I had to add some onions to go with a greek dish.
KCKramp 2 years ago
Pretty tasty! I served with a spring mix salad and asiago bread.
Aolingh 2 years ago
Very nice flavors. I added some thin onion slices along with the feta cheese
KCKramp 3 years ago
Awesome on the grill! We served it with a traditional Greek salad.
Sfinneman 3 years ago
You can alternatively barbecue the chicken [I posted this recipe.]
flareless 4 years ago
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