Grilled Ham and Egg Salad Sandwiches

1 review, 1 star(s). 100% would make again

Ready in 45 minutes


6 hard cooked eggs; chopped
1 cup fully cooked ham; diced
1/2 cup celery; finely chopped
1 tablespoon Onion; minced
1/2 cup Mayonnaise
2 teaspoons Prepared mustard
1/2 teaspoon Salt
1/4 teaspoon Pepper
12 slices whole wheat or white bread
Cooking oil
1/2 cup Cornmeal
1/2 cup All-purpose flour
1 teaspoon Baking Powder
1 teaspoon Salt
2 cups milk
2 Eggs; lightly beaten

Original recipe makes 6



Combine eggs, ham, celery, onion, mayonnaise, mustard, salt and pepper; spread on six slices of bread. Top with remaining bread and set aside. In a bowl, whisk batter ingredients until well blended. Heat about 1/2 in. of oil in a large deep skillet. Dip sandwiches into batter. Fry in hot oil for 3 minutes on each side or until golden brown. Drain on paper towels. Yield: 6 servings.

Alert editor   
Calories Per Serving: 589 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Grilled Ham and Egg Salad Sandwiches

Rating (optional):

sign in to add your comment

Learn more

Get seasonal ideas by email


Add my review

[I posted this recipe.]
RachelleHouska 9y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free