Try this Grilled Jersey Royals with Walnuts, Walnut Oil And a Truffl recipe, or contribute your own.
Suggest a better descriptionPreheat a ridged cast iron griddle. Slice the potatoes in half and brush the cut side with the olive oil. Grill the potatoes for a few minutes and transfer to a serving platter. Finely slice the spirng onion and scatter these along with the walnuts on top of the potatoes. In a small bowl combine the walnut oil and vinegar along with some salt and pepper and then dress the potatoes with this. Posted to Digest bread-bakers.v097.n,
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Serving Size: 1 Serving (2085g) | ||
Recipe Makes: 1 servings | ||
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Calories: 10160 | ||
Calories from Fat: 9218 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1024.2g | 1366 % | |
Saturated Fat 97.2g | 486 % | |
Monounsaturated Fat 163.7g | ||
Polyunsanturated Fat 716.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 31.5mg | 1 % | |
Potassium 6379.1mg | 168 % | |
Total Carbohydrate 196.6g | 58 % | |
Dietary Fiber 96.6g | 386 % | |
Sugars, other 100g | ||
Protein 215.1g | 307 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10160
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