Try this Grilled New York Strip Steak with Five-Peppercorn Sauce recipe, or contribute your own.
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Serving Size: 1 to 6 serving (360g | ||
Recipe Makes: 4 to 6 servi | ||
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Calories: 269 | ||
Calories from Fat: 159 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.6g | 23 % | |
Saturated Fat 11g | 55 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 51.1mg | 16 % | |
Sodium 1098.2mg | 38 % | |
Potassium 260mg | 7 % | |
Total Carbohydrate 6.4g | 2 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 6.3g | ||
Protein 3.3g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 269
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