Try this Grilled Rib Eye Steaks recipe, or contribute your own.
In a large resealable plastic bag, combine the first 7 ingredients.
Add the steaks.
Seal the bag and turn to coat; refrigerate for 8 hours or overnight.
Drain and discard marinade.
Grill steaks, uncovered, over medium-hot heat for 8-10 minutes or desired doneness.
This is a great marinade for steak. Yum, Yum.
donnagastin 1m agoThat is a lot of salt, I'd try it with low sodium soy sauce if you are going to add salt to it.
rcadarette 5m agoAwesome steak recipe
lrsmit10 1y agoSteaks were a big hit with my family! They were very tender. Did not change a thing. Might try the marinade on chicken next time.
Gardre123 2y agothanks
Juicylips1111 2y agoBoommmmmmm!
Corwin26 3y ago
VioletAllure 3y agoFantastic! I used this ribs instead and it turned out perfectly!
kellbellwurtzel 3y agoExcellant!!!! This made the steaks moist and tender. A definate redo for years to come. Thanks for posting.
TracySweet 3y ago
Christina5312 3y agoGreat steak wasn't dry and tasted great didn't change a thing!