Grilled Rib Eye Steaks - BigOven 161733
Grilled Rib Eye Steaks

Grilled Rib Eye Steaks

Ready in 8 hours
20 review(s) averaging 4.9. 95% would make again

In Father's Day collection

Top-ranked recipe named "Grilled Rib Eye Steaks"

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Try this Grilled Rib Eye Steaks recipe, or contribute your own. "collxgrill" and "collxpatpotluck" are two tags used to describe Grilled Rib Eye Steaks.

"Don't have time to have the steak sit in marinade for 8 hours. This is the recipes for you. It's quick and easy and best of all it's really really really good. My family loves it every time I make it and it doesn't take that long to cook. The steak is flavorful and juicy."

- Dljtrue

Ingredients

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1/2 cup Soy sauce
1/2 cup Green Onions; Sliced
1/4 cup Brown sugar; packed
2 cloves garlic; minced
1/4 tablespoon fresh ginger; minced
1/2 teaspoon Pepper
1/4 teaspoon Salt
2 lbs rib eye steaks

Original recipe makes 4

Servings  

Preparation

In a large resealable plastic bag, combine the first 7 ingredients.

Add the steaks.

Seal the bag and turn to coat; refrigerate for 8 hours or overnight.

Drain and discard marinade.

Grill steaks, uncovered, over medium-hot heat for 8-10 minutes or desired doneness.

Notes

This is a great marinade for steak. Yum, Yum.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 739 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Steaks were a big hit with my family! They were very tender. Did not change a thing. Might try the marinade on chicken next time.
lrsmit10 4 weeks ago
thanks
Gardre123 5 months ago
Boommmmmmm!
Juicylips1111 1 year ago
Corwin26 1 year ago
Fantastic! I used this ribs instead and it turned out perfectly!
VioletAllure 1 year ago
Excellant!!!! This made the steaks moist and tender. A definate redo for years to come. Thanks for posting.
kellbellwurtzel 1 year ago
TracySweet 1 year ago
Great steak wasn't dry and tasted great didn't change a thing!
Christina5312 1 year ago
I used white onions instead of green. The steaks were a big hit!
Bruthaf 2 years ago
Very good, very easy! Marinated over night.
Damondirksen 2 years ago
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