Grilled Tuna Steaks

Grilled Tuna Steaks

12 reviews, 4.3 star(s). 75% would make again

Ready in 1h

Try this Grilled Tuna Steaks recipe, or contribute your own.

"Simple and tasty. I only used this fir the marinade portion. Follow time suggestions on the marinade and don't let it sit too long. "


6 2-oz Tuna steaks; (up to 6)
1 ts Garlic; chopped
1 tb Low sodium soy sauce
1 tb olive oil
1 ts Lemon juice

Original recipe makes 2



MIX soy, garlic, oil and lemon juice. MARINATE the tuna in the soy mixture for 15-30 minutes (do not over marinate). PUT steaks on hot grill and cook 10 minutes per inch of thickness for well done. For rare, cut the cooking time in half. REMOVE from grill. SERVE atop grilled vegetables. POUR half of the soy butter on each steak and serve. GMT RECIPES MC formatted using NTS & MC Buster on 01/21/99 Recipe by: Chef Ben Helms, better known as "Guy Gourmet"

Verified by stevemur
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Calories Per Serving: 205 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I added extra lemon to compliment the strong fish.
iostacey 6m ago

Quite good and easy to prepare.
AESG 2y ago

Great flavor in that simple marinade. I put the tuna over greens, red peppers, French fried onions, crumbled blue cheese. Great
Jonousa 2y ago

Breeviola 4y ago

All good :-) simple but tasty thumbs up from me
Mwnlss 4y ago

Super simple. You've smelled this smell on the way into a restaurant before. It's gotcha!
Jonwlindberg 5y ago

Super simple. You've smelled this smell on the way into a restaurant before. It's gotcha!
Jonwlindberg 5y ago

Delicious...and easy!
GolfingGourmet 5y ago

The marinade is delish! I'm not a big seafood fan but I've made this a few times now.
1crazykatldy 5y ago

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