Try this Gyro Burgers recipe, or contribute your own.
Suggest a better descriptionIn a medium mixing bowl combine egg, bread crumbs, the 2 Tablespoons yogurt,feta cheese, garlic, cumin, salt and pepper. Add ground beef; mix well. Shape into four ? inch thick oblong patties. If sticky, use wet hands to shape.
Grill or broil for 14-18 minutes (160F), turning halfway. Serve in pitas with cucumbers, onions, tomatoes and yogurt.
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Serving Size: 1 Recipe (948g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 1661 | ||
Calories from Fat: 1097 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 121.9g | 162 % | |
Saturated Fat 54.3g | 271 % | |
Monounsaturated Fat 47.8g | ||
Polyunsanturated Fat 10.1g | ||
Cholesterol 578.3mg | 178 % | |
Sodium 1076mg | 37 % | |
Potassium 1879.8mg | 49 % | |
Total Carbohydrate 41.9g | 12 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 37.4g | ||
Protein 95.8g | 137 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1661
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