Ready in 25 minutes
If you love ham and cheese sandwiches you will definitely like them wrapped in tender crescent pastry.
PREP TIME: 10 min READY IN: 25 min
Heat oven to 350 degrees F. Separate dough in 8 triangles on a baking sheet. Place 1 piece of ham on each triangle, place 2 strips of cheese down center of ham, fold the ham to match shape of the dough and roll up each crescent, ending at tip of triangle.
Place them tip side down on ungreased cookie sheet and bake for 13-15 minutes or until golden brown. Immediately remove from cookie sheet and serve warm.
Variations: Use can replace the american cheese slices with cheddar, if desired. The original recipe calls for regular crescent rolls but I prefer the taste of butterflake crescents.
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NicknAngus 2y agoYum! Added swiss and a couple spinach leaves! Yum!
lisamarr-turner 3y agoThese are a quick snack item that goes over really well in my house. Kids like to have them with tomato soup. I put a little mustard on some of them before I bake, and some I leave plain. either way, there are never any left, so I know they are good.
kpulley73 3y ago
tauniw 3y agoGood and easy! I spread a little mustard on the dough before the ham and cheese. Kids love it!
Pumpkin69 3y agoSo easy and cheap.
Igotzapeanut 3y agoGreat for a quick meal and fast for those really hungry right now
eleya_maureen 3y agoQuick and easy to make. All my cheese melted out but they are still tasty
jsnyder86 3y agoThese are super easy and kid friendly of course. I used cheddar slices instead of American.
ChickieLaRoo 3y agoQuick, easy and tasty. Family really liked it.
chellybean 3y agoThese were so good. The roommate loved them. Deffinately make again