Sift flour, baking powder and soda into large bowl.
Beat butter and sugar.
Gradually add dry ingredients and lemon juice to sugar mixture.
Chill dough 1 hour.
On floured surface, roll half of dough to 1/8-inch thickness.
Cut cookies out.
Place on ungreased baking sheets and bake at 400 degrees for 7-9 minutes.
Mix sugar and lemon juice together.
Once cookies have cooled, top with glaze.
Let set before eating.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2067g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2760 (44%)|
|Amt Per Serving||% DV|
|Total Fat 306.7g||409 %|
|Saturated Fat 190.8g||954 %|
|Monounsaturated Fat 78.3g|
|Polyunsanturated Fat 14.2g|
|Cholesterol 793.8mg||244 %|
|Sodium 2390.3mg||82 %|
|Potassium 1216.5mg||32 %|
|Total Carbohydrate 832.2g||245 %|
|Dietary Fiber 23.2g||93 %|
|Sugars, other 809g|
|Protein 73.7g||105 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6320
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