Added calories
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Serving Size: 1 Serving (1677g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2077 | ||
Calories from Fat: 1294 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 143.7g | 192 % | |
Saturated Fat 58.1g | 290 % | |
Monounsaturated Fat 61.2g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 466.8mg | 144 % | |
Sodium 1615mg | 56 % | |
Potassium 3750.5mg | 99 % | |
Total Carbohydrate 91.3g | 27 % | |
Dietary Fiber 12.8g | 51 % | |
Sugars, other 78.4g | ||
Protein 105.1g | 150 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2077
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