Here are a few recipes that use ground beef. I got most of them from a cookbook called "country Ground Beef". To order the cookbook, specify code 11608 and send $9.98 each plus 2.50 S & H to: Country Store, Suite 3227, 5925 Country Lane, P.O. Box 990, Greendale, WI 53129. This cookbook has around 300 recipes with ground beef and they are wonderful. Cook beef and onion; drain. Stir in taco seasoning, chilies, sauce, and Ro-Tel. Simmer, uncovered, for 15 mins. Place half the tortilla chips in a greased 9x13" dish. Layer half the meat mixture and half the Monterey jack cheese over the tortilla chips. Repeat layers. Bake @ 350 for 20 mins. Remove from oven. Top with cheddar cheese and bake another 10 mins. or until heated through. Kelly A. Youngblood Posted to EAT-L Digest 27 October 96 Date: Mon, 28 Oct 1996 23:10:02 -0000 From: Darryl & Kelly Youngblood
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|Serving Size: 1 Serving (141g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 297 (75%)|
|Amt Per Serving||% DV|
|Total Fat 33g||44 %|
|Saturated Fat 13.7g||69 %|
|Monounsaturated Fat 11.1g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 99.9mg||31 %|
|Sodium 164.2mg||6 %|
|Potassium 310.6mg||8 %|
|Total Carbohydrate 1.5g||0 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 1.2g|
|Protein 21.5g||31 %|
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Calories per serving: 395
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