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Suggest a better descriptionBrown ground beef over medium heat; pour off fat. Add other ingredients and sprinkle with flour. Simmer for about 20 minutes. Eat on hamburger buns. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz
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Serving Size: 1 Serving (408g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1040 | ||
Calories from Fat: 569 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 63.2g | 84 % | |
Saturated Fat 22.8g | 114 % | |
Monounsaturated Fat 21.5g | ||
Polyunsanturated Fat 3.6g | ||
Cholesterol 173.9mg | 53 % | |
Sodium 1169.4mg | 40 % | |
Potassium 932.6mg | 25 % | |
Total Carbohydrate 69.5g | 20 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 66.8g | ||
Protein 47.2g | 67 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1040
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