Try this Haricots Verts a la Vapeur recipe, or contribute your own. "Bean" and "May 1991" are two tags used to describe Haricots Verts a la Vapeur.
In a steamer set over a saucepan of boiling water steam the beans, covered, for 3 to 6 minutes, or until they are just tender. Serves 6. Gourmet May 1991
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