Hash Brown Casserole

Ready in 1 hour

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1 c Light shredded cheddar
1 pt Sour half and half
2 ts Salt
1/2 c Onions; grated
1 cn (10 3/4 oz) Healthy Request
1 ts Pepper
1 c Corn flakes
2 lb Frozen shredded hash brown

Original recipe makes 1 Servings



Mix potatoes, cheese, sour half and half, salt, onion, soup and pepper/ Put into a 2 qt casserole dish. Top with crushed corn flakes and spray with I Cant Believe Its Not Butter spray. Bake at 350 for 1 hour 20 mins. Posted to MM-Recipes Digest by Deb on Aug 20, 1998,

Calories Per Serving: 134 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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