Try this Hawaiian Baked Chicken 57 recipe, or contribute your own.
Suggest a better descriptionSeason chicken with salt and pepper. Place chicken in baking dish (12x7 1/2x2 inch). Combine pineapple juice, Heinz 57 Sauce and honey. Pour over chicken. Bake in 350 degrees oven, 1 hour or until tender; baste occasionally. Arrange pineapple slices over chicken during last 5 - 10 minutes of baking. Possum Kingdom Lake Cookbook MC Formatted using MC Buster & SNT on 4/9/98 Posted to MC-Recipe Digest by Barb at PK
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Serving Size: 1 Serving (167g) | ||
Recipe Makes: 4 | ||
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Calories: 138 | ||
Calories from Fat: 5 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.6g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 20.6mg | 6 % | |
Sodium 247.3mg | 9 % | |
Potassium 301mg | 8 % | |
Total Carbohydrate 25.9g | 8 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 25g | ||
Protein 9g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 138
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