Ready in 1h
I was looking for a healthy pancake recipe and found this recipe for cottage cheese pancakes. I tweaked it to be lower in calories and yummier. It's a great high-protein breakfast!
Mix all ingredients except water. Use a blender if you want smooth pancakes. I didn't blend mine and it turned out with a nice 'bite' to it.
Slowly add enough water to get a more spreadable consistency.
Heat some cooking spray in a pan on medium heat. Cook till browned on both sides. It takes a little longer to cook than regular pancakes so don't have the heat too high.
Enjoy with whatever topping you like! Fruit, yogurt, syrup...
*If you leave your batter lumpy, you will have to spread it around in the pan to get a pancake shape. Otherwise it will be a mound.
PurpleButterfly777 3y agoJust made these & they were great:) Didn't have any quick cooking oats so I used a package of maple & brown sugar high fiber instant oatmeal & it worked fine just used a little less sweetener. Kept everything else the same. Ate one pancake by itself & one with some fresh sliced peaches, yum:-) Saving this recipe to my favorites! Thanks for posting Santhiak!