Try this Healthy Shrimp Scampi recipe, or contribute your own.
Suggest a better descriptionCook pasta according to directions
Heat large skillet over medium heat. Add olive oil, garlic, green onions and shrimp. Cook until shrimp turns pink. Add spinach
Add white wine and lemon juice, cook until most liquid has evaporated
Remove from heat. Serve 1/2 cup pasta with shrimp mixture. Sprinkle lemon zest and parsley.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (263g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 282 | ||
Calories from Fat: 39 (14%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.4g | 6 % | |
Saturated Fat 0.7g | 4 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 172.4mg | 53 % | |
Sodium 231.9mg | 8 % | |
Potassium 790.4mg | 21 % | |
Total Carbohydrate 30.3g | 9 % | |
Dietary Fiber 3.5g | 14 % | |
Sugars, other 26.9g | ||
Protein 29.8g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 282
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