"Ready to serve in under an hour, this tasty chili with black beans and red kidney beans in a flavorful spicy sauce makes a hearty meal on a chilly day."
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Serving Size: 1 serving (276g) | ||
Recipe Makes: 6 servings | ||
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Calories: 565 | ||
Calories from Fat: 367 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40.7g | 54 % | |
Saturated Fat 19.1g | 96 % | |
Monounsaturated Fat 15.6g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 152.9mg | 47 % | |
Sodium 400.5mg | 14 % | |
Potassium 680.7mg | 18 % | |
Total Carbohydrate 8g | 2 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 5.9g | ||
Protein 40.5g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 565
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