Hearty Egg Casserole

Hearty Egg Casserole

Ready in 35 minutes
3 review(s) averaging 4. 33% would make again

Top-ranked recipe named "Hearty Egg Casserole"

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Great brunch dish


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28 oz package hashbrowns (6 cups)
8 oz package shredded sharp cheddar cheese
10 beaten eggs
1 c sour cream
1 c milk
2 tbsp honey Dijon mustard
1 tsp salt
1/4 tsp pepper

Original recipe makes 8 Servings



Preheat oven to 350 degrees.

Combine hashbrowns and cheese; spread in 13 x 9 baking dish that has been sprayed with spray oil. Mix together eggs, sour cream, milk, mustard, salt, and pepper. Pour over potato and cheese mixture. Bake for about 30 minutes, until golden


Added on Award Medal
Calories Per Serving: 130 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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we just didn't like this besides it took almost twice as long to bake and I thought it was too bland.
hannahgram 1 year ago

Teale2084 2 years ago

[I posted this recipe.]
bonnybrown 4 years ago

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