Herbed Marinated Pork Chops

Herbed Marinated Pork Chops

6 reviews, 4.2 star(s). 83% would make again

Ready in 45 minutes

Change the flavor of this basic marinate by experimenting with other combinations of herbs.


4 1" thick boneless pork loin chops
2 tablespoons Lemon juice
2 tablespoons olive oil
2 tablespoons fresh parsley; chopped*
1 teaspoon fresh rosemary; chopped*
1 teaspoon fresh thyme; chopped*
1/2 teaspoon fresh sage; chopped*
1/4 teaspoon Pepper

Original recipe makes 4



Brush chops with lemon juice. In a small bowl combine oil, herbs and pepper; mix well. Rub herb mixture on both sides of chops. Arrange in a baking dish; cover and refrigerate 4 hours or overnight.

Place pork on grill, about 5 inches over slow coals. Grill 12-15 minutes, turning once. Garnish with fresh herbs, if desired.


Republished with Permission, National Pork Council

Verified by stevemur
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Calories Per Serving: 358 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Comment or review

It was good
SusanJoyner2 2y ago

Kathryn57 3y ago

I had to go a little light on the ingredients for the marinade but it still came out tasting great. Definitely one I'll make again.
emmetryan 4y ago

Republished with Permission, National Pork Council
Willow3870 6y ago

Republished with Permission, National Pork Council [I posted this recipe.]
tyson 10y ago

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