Try this Herbed Turkey And Dressing - Part 1 recipe, or contribute your own.
Suggest a better descriptionSee Part 2 Submitted to RecipeLu List by Ruth
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Serving Size: 1 Serving (857g) | ||
Recipe Makes: 14 | ||
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Calories: 1475 | ||
Calories from Fat: 833 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.6g | 123 % | |
Saturated Fat 26.2g | 131 % | |
Monounsaturated Fat 36.7g | ||
Polyunsanturated Fat 21.6g | ||
Cholesterol 802.9mg | 247 % | |
Sodium 1240mg | 43 % | |
Potassium 1704.5mg | 45 % | |
Total Carbohydrate 31.6g | 9 % | |
Dietary Fiber 4.9g | 20 % | |
Sugars, other 26.7g | ||
Protein 124.8g | 178 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1475
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