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Suggest a better descriptionSift together flour, baking powder, baking soda, cinnamon, cloves, mace, salt and allspice. Cream butter until light; gradually add sugar. Add egg and beat well. Add molasses, flour mixture, raisins and nuts. Mix well. Spresd evenly in greased 8 x 12 inch pan. Bake at 350 degress for 20-25 minutes. Cool completely. Cut into 16 rectangles. Wrap tightly in plastic. Store 24 hours before serving. Posted to recipelu-digest Volume 01 Number 623 by GramWag
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Serving Size: 1 Serving (57g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 238 | ||
Calories from Fat: 85 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.4g | 13 % | |
Saturated Fat 4.1g | 20 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 28.5mg | 9 % | |
Sodium 99mg | 3 % | |
Potassium 150.2mg | 4 % | |
Total Carbohydrate 37g | 11 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 36g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 238
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