A deliciously moist cake with a secret ingredient...COFFEE!! I don't drink coffee, but I love this cake!
Mix all together and bake at 350 degrees until toothpick poked in center comes out clean or center bounces back.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (119g) | ||
Recipe Makes: 15 Servings | ||
|
||
Calories: 478 | ||
Calories from Fat: 396 (83%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 44g | 59 % | |
Saturated Fat 24.7g | 123 % | |
Monounsaturated Fat 13.5g | ||
Polyunsanturated Fat 3g | ||
Cholesterol 125.2mg | 39 % | |
Sodium 7745.4mg | 267 % | |
Potassium 66.8mg | 2 % | |
Total Carbohydrate 21.4g | 6 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 21.2g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 478
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.