The dip recipe my family begs me to make for family gatherings.
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Serving Size: 1 Serving (23g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 125 | ||
Calories from Fat: 73 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.1g | 11 % | |
Saturated Fat 2.6g | 13 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 1.9mg | 0 % | |
Potassium 297.5mg | 8 % | |
Total Carbohydrate 12.3g | 4 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 11.2g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 125
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