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1. Mix all ingredients
Nutrition (calculated from recipe ingredients)---------------------------------------------- Calories: 359 Calories From Fat: 215 Total Fat: 25.3g Cholesterol: 0mg Sodium: 1955.7mg Potassium: 616.5mg Carbohydrates: 26.9g Fiber: 2.5g Sugar: 15.1g Protein: 11g
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (-71g) | ||
Recipe Makes: -1 Servings | ||
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Calories: -251 | ||
Calories from Fat: -251 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat -18.4g | -25 % | |
Saturated Fat -2.9g | -15 % | |
Monounsaturated Fat -9.6g | ||
Polyunsanturated Fat -5g | ||
Cholesterol 0mg | 0 % | |
Sodium -977.2mg | -34 % | |
Potassium -430.9mg | -11 % | |
Total Carbohydrate -15.9g | -5 % | |
Dietary Fiber -2.8g | -11 % | |
Sugars, other -13.1g | ||
Protein -9.2g | -13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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