Great non-alcoholic punch for serving at Holiday and open-house parties - would be great in the summer time too.
In advance, combine all ingredients except for Ginger Ale and store in refrigerator (use clean gallon milk jug)
Use some of the ingredients to create an ice ring - Pour into a ring mold pan, add some Ginger Ale and pieces of fruit, and freeze.
When ready to serve, combine contents of milk jug with rest of Ginger Ale, and top with ice ring.
Do not add Ginger Ale until ready to serve, or it will loose its fizz. Use good quality Ginger Ale (Schwepps, or equal)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (37g) | ||
Recipe Makes: 40 Servings | ||
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Calories: 18 | ||
Calories from Fat: 1 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.6mg | 0 % | |
Potassium 45.7mg | 1 % | |
Total Carbohydrate 4.5g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 4.2g | ||
Protein 0.2g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 18
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