Try this Homebrew Kahlua recipe, or contribute your own.
Suggest a better descriptionMix sugar with 6 cups water; bring to a boil. Boil for 6 minutes; divide into 2 parts. Chop vanilla beans into small pieces; add to 1 part sugar syrup with coffee. Add bourbon to second half; stir well. Combine coffee mixture with bourbon mixture; blend well. Age for 6 weeks. Yields 1 gallon. Recipe By : "[Julian Manders]"
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Serving Size: 1 Serving (4913g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 18576 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 96mg | 3 % | |
Total Carbohydrate 4799g | 1411 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 4799g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 18576
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