Try this Honey Brownies recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350~F. Butter an 8 inch square pan. Melt chocolate and butter in medium sized heavy saucepan over low heat. Remove from heat; cool slightly. Stir in eggs, honey and vanilla. Combine flour, baking powder and salt in small bowl. Stir in chocolate mixture with walnuts. Spread batter evenly in prepared pan. Bake 20-25 minutes or just until center feels springy. Cool in pan on wire rack. Cut into 2" squares.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (63g) | ||
Recipe Makes: 16 Servings | ||
|
||
Calories: 222 | ||
Calories from Fat: 162 (73%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 18g | 24 % | |
Saturated Fat 5.2g | 26 % | |
Monounsaturated Fat 5.7g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 141.4mg | 44 % | |
Sodium 59mg | 2 % | |
Potassium 104.4mg | 3 % | |
Total Carbohydrate 11.1g | 3 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 10.2g | ||
Protein 5.9g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 222
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.