Ready in 25 minutes
A Sweet Treat
Preheat oven to 375. Mix cream cheese and 2 tablespoons of the honey. Stir in almonds. Unroll crescent rol dough; separate into 8 triangles. Spread 1 rounded tablespoon cream cheese mixture onto each triangle; roll up each loosley, starting at shortest side of triangle, rolling to opposite point. Place rolls on ungreased baking sheet; curve each into crescent shape. Sprinkle with cinnamon. Bake 12 to 14 minutes or until golden brown. Serve rolls warm, drizzled with remaining honey.
My notes: First made 11/18/07. Skip the almonds and use a little less cream cheese mixture on each roll. Forgot to glaze them at the end with honey but still very good.
cmv013 3y ago
Kimmi497 3y ago
taniahooper 4y agoMade mine without almonds and was still a hit!
taniahooper 4y agoTried this without the almonds and was a big hit.
Kmckoin 5y agoIt was really simple and easy to make. My three year old and the rest of the family loved it as treat for dessert. I left out almonds and did not use all the mixture. Saved it to use for later!
swibirun 8y ago[I made edits to this recipe.]
pam_perfect1 10y ago[I posted this recipe.]