Ready in 45 minutes
Excellent, sweet honey fruit salad. Easy to make and a great treat for a spring or summer brunch.
"This was wonderful -- light and refreshing. The tangy dressing of lemon, orange and honey made this fruit salad an especially nice treat. I tripled the recipe, made it the night before serving to allow the flavors to blend, and served it as part of a church dinner. It was a wonderful complement to the other dishes and, served with a dollop of creme fraiche, made for a light finish to a great meal!"
Combine the lemon juice, orange juice, and honey using a blender or hand blender.
Combine the fruit in a large bowl, and toss gently with the dressing.
Substitute fruit for what is fresh and available. The ingredients listed above reflect what was on sale during one trip to the grocery store. The mangos are especially good with the strawberries and blueberries. Bananas and raspberries would have been a good addition. Unless the cantaloupe is really sweet, it should be left out.
A little lime juice might be good in the dressing.
jlsmith 1y ago
caralay 1y agoany other suggestions for the dressing. can't serve due to citrus allergy
tiffany_s_washburn 2y agoGreat fruit salad recipe! Very light and love the use of honey. I will definitely make this again!
cherymiste 2y agoTasted great! I added banana and raspberries, no cantaloupe or mangos. That dressing didn't soind appetizing at first but after I mixed it, boy was I wrong. :)
magnus777 2y agoJust a little less lemon juice and lime juice
magnus777 2y agoI like to add strawberry yogurt to it, and marshmallows.
laura_berio 2y agoWhy is this in the VEGAN section? Honey is in no way shape or form vegan.
mchakra 2y ago
charlaynem 2y ago
katilloyd 2y agoDelicious, I cheat when I make this i buy my fruit frozen throw it in a bowl add the honey and let it sit out so the fruit thaws and creates a sweet juice.