Slice bananas into about 1" thick slices. Roll in honey, then in granola. Fast, easy and delicious. You can freeze these for an even faster, easier breakfast...theyre great frozen. Im not a honey lover, so I just roll in granola, pressing it in abit, then freeze. Posted to FOODWINE Digest 23 Sep 96 Date: Tue, 24 Sep 1996 10:31:50 -0400 From: Laura Hunter
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (28g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 1.1mg||0 %|
|Potassium 14.6mg||0 %|
|Total Carbohydrate 23.1g||7 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 23g|
|Protein 0.1g||0 %|
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