Honey Teriyaki Sauce

Honey Teriyaki Sauce

1 review, 4 star(s). 100% would make again

Ready in 15 minutes

Tasty teriyaki sauce that's thick and easy to make. We started making this sauce ourselves because we enjoy stir fry with sweet teriyaki flavor and prefer a thick sauce.


1/4 cup Soy sauce
1 cup Water
3/4 teaspoon Ground ginger
5 tblspoons Brown sugar; packed
2 tblspoons Honey
2 tblspoons Cornstarch
1/4 cup Cold water

Original recipe makes 12 Servings



In a glass bowl or a 2 quart mason jar, mix all but cornstarch and 1/4 cup cold water with a hand blender. Ingredients should not comletely fill the bowl or jar - need to leave room so it doesn't boil over. Microwave for 1 - 2 minutes to heat.

Dissolve cornstarch in ? cup cold water. Stir into bowl with heated Honey Teriyaki Sauce ingredients. Cook in microwave until thickened - taking out to stir every 30 seconds to 1 minute.

Store in refrigerator.


Can make, cook and store this sauce in all in a 2 quart wide-mouth mason jar - very easy!

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Honey Teriyaki Sauce

Calories Per Serving: 8 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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