Hot Bacon Dressing

1 review, 5 star(s). 100% would make again

Ready in 30 minutes

Great dressing just like my mom used to make to use over a "wilted lettuce" salad! I was raised on this, and a user by the name of "cheftom" from SendMeRecipes Forum actually posted it! It's really a great comfort food for me.


8 ounces Bacon; diced
2 large Onions; diced
6 Egg yolks
1 teaspoon black pepper; Fresh cracked
1/2 teaspoon Salt
2 tbsp Stone ground mustard
2 tbsp Sugar
2 tbsp Vinegar
1 tbsp Worcestershire sauce
2 tbsp Dill weed
1/2 cup Salad oil

Original recipe makes 6



In a saute pan saute the bacon until brown, add the onions and saute until translucent. Drain and set aside mix the next 8 ingredients and mix well. Slowly add the oil and blend well. Add the bacon and onions. If to thick thin the dressing with vinegar. Adjust seasonings and serve within 30 minutes. Does not store well.

Verified by stevemur
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Calories Per Serving: 331 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Originally posted by cheftom from SendMeRecipes Forum. [I posted this recipe.]
dstaley 8y ago

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