Hot dogs with mac n cheese and stuffing. It's an odd combination, but it tastes better than you would expect.
1. Prepare mac n cheese as directed on the box.
2. Bring water, peas, hotdogs and margarine to a boil in a large sauce pan.
3. Stir in stuffing mix. Cover. Remove from heat. Let stand 5 minutes.
4. Stir stuffing mixture and mac n cheese dinner together.
Can use canned peas drained.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (329g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 248 | ||
Calories from Fat: 224 (90%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.9g | 33 % | |
Saturated Fat 7.7g | 39 % | |
Monounsaturated Fat 12.1g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 25.2mg | 8 % | |
Sodium 601.4mg | 21 % | |
Potassium 63.7mg | 2 % | |
Total Carbohydrate 1.2g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.2g | ||
Protein 5.1g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 248
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