* Use prune lekvar, solo filling, apricot preserves, or anything!!!!! Mix flour and oleo like pie dough. add egg yolks to sour cream, and beat well. Pour into flour mixture and blend with hands. Put on flat plate and over with oleo paper**, cover with dish cloth and put in the refrigerator OVERNIGHT!!!(important!!) Cut off a piece and roll to a square dough. cut squares, then put filling in the middle, shape it*** brush with egg yolk, put in 350 F oven and cook until golden brown (10-15 minutes) ** Oleo paper- cut a paper bag into a sheet slightly bigger than your plate. With the empty oleo wrapper, oil the brown paper. Cover dough with oiled side down! ***Cookies are shaped like this, two opposite corners fold together, fasten with a little water. After baking- dust with confectioners sugar. Aunt Mary Nemeths recipe. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (38g)|
|Recipe Makes: 48 Servings|
|Calories from Fat: 118 (69%)|
|Amt Per Serving||% DV|
|Total Fat 13.1g||17 %|
|Saturated Fat 2.1g||11 %|
|Monounsaturated Fat 8.3g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 141.5mg||44 %|
|Sodium 9mg||0 %|
|Potassium 35.6mg||1 %|
|Total Carbohydrate 10.3g||3 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 9.9g|
|Protein 3.4g||5 %|
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Calories per serving: 172
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