Pok Pok • Portland, ORChef-owner Andy Ricker, who takes annual trips to Southeast Asia, first tried fish sauce wings at a roadside stand in Saigon seven years ago. He scribbled down his guess at the ingredients on a paper napkin, which he carried with him until Pok Pok opened. More Chicken Wings Recipes
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Serving Size: 1 Serving (282g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 647 | ||
Calories from Fat: 357 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.6g | 53 % | |
Saturated Fat 10.4g | 52 % | |
Monounsaturated Fat 16.6g | ||
Polyunsanturated Fat 8.7g | ||
Cholesterol 174.6mg | 54 % | |
Sodium 2019.3mg | 70 % | |
Potassium 423.8mg | 11 % | |
Total Carbohydrate 27.3g | 8 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 27.2g | ||
Protein 42.8g | 61 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 647
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