Imis Cajun Seafood Pasta Serves 2

Imis Cajun Seafood Pasta Serves 2

Ready in 45 minutes
3 review(s) averaging 4. 100% would make again

Top-ranked recipe named "Imis Cajun Seafood Pasta Serves 2"

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Try this Imis Cajun Seafood Pasta Serves 2 recipe, or contribute your own. "fish" and "seafood" are two tags used to describe Imis Cajun Seafood Pasta Serves 2.


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150 g Pasta; dry, as required
250 ml Low Fat Single Cream; as required
1/2 teaspoon basil; to taste
1/2 teaspoon thyme; to taste
1/2 teaspoon low sodium salt; to taste
1/2 teaspoon black pepper; to taste
1/2 teaspoon Fresh Chilli; to taste
1 1/2 teaspoons parsley; to taste
158 g scallops; as required
200 g shrimp; as required
70 g Squid; optional
2 tablespoons Parmesan cheese; as required
5 tablespoons Swiss Cheese; as required

Original recipe makes 2



1) Cook pasta as normal in a large bowl, cook firm but not hard (al dente)

2) Empty cream into a pan and cook on medium heat, stir constantly until just boiling

3) Reduce heat and add herbs and seasoning (basil, thyme, salt, pepper, red pepper, parsley)

4) Simmer for 8-10 mins or until the sauce is thick

5) Stir in seafood and cover with the sauce, cook until the shrimp is no longer clear and other meats are fully cooked

6) Stir in cheeses and blend well, add bits of cheese and stir to avoid clumps

7) Drain pasta and top with seafood.


Added on Award Medal
Verified by stevemur
Calories Per Serving: 775 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I made edits to this recipe.]
nojuggles 6 years ago
[I made edits to this recipe.]
nojuggles 6 years ago
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nojuggles 6 years ago
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