Combine dry ingredients in a bowl. 2 TB of mix equals one salad dressing packet.
Mix one "packet" of seasonings in a cruet or jar with oil, water, and vinegar.
OPTIONAL: For those who like a slightly sweeter dressing, add up to 1 TB of your favorite sweetener (honey, sucanat, etc.).
WHEN READY TO SERVE:
2 TB mix
1/4 c apple cider vinegar
2 TB water
2/3 c extra virgin olive oil
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (15g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 6 (16%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 5.6mg||0 %|
|Potassium 180.6mg||5 %|
|Total Carbohydrate 8.5g||3 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 5.1g|
|Protein 1.7g||2 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 37
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