Homemade irish cream recipe.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (3189g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 6305 | ||
Calories from Fat: 2185 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 242.7g | 324 % | |
Saturated Fat 151.2g | 756 % | |
Monounsaturated Fat 69.8g | ||
Polyunsanturated Fat 9.2g | ||
Cholesterol 793.4mg | 244 % | |
Sodium 1102.2mg | 38 % | |
Potassium 3622.5mg | 95 % | |
Total Carbohydrate 262.2g | 77 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 262.2g | ||
Protein 76.1g | 109 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6305
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