Try this Italian Quiche recipe, or contribute your own.
Suggest a better descriptionPre-bake pie shell. Place sausage on bottom of crust. Blend eggs and cheeses and seasoning. Pour over sausage and bake 350 for 45 min or until center is almost firm.
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Serving Size: 1 Serving (1962g) | ||
Recipe Makes: 1 | ||
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Calories: 4218 | ||
Calories from Fat: 2727 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 303g | 404 % | |
Saturated Fat 109.3g | 546 % | |
Monounsaturated Fat 126.6g | ||
Polyunsanturated Fat 27g | ||
Cholesterol 5660.5mg | 1742 % | |
Sodium 5292.2mg | 182 % | |
Potassium 2929.4mg | 77 % | |
Total Carbohydrate 109.6g | 32 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 106.8g | ||
Protein 257.3g | 368 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4218
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