1. With a meat mallet lightly tenderize steaks and put in pan with 1 cup Jack Daniels and marinate overnight
2. Fire up grill and grill steaks the way you like also put a shallow pan on the grill with 1 cup Jack Daniels in it add mushrooms and onions cook until tender serve over steaks and side dish of your choice
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|Serving Size: 1 Serving (455g)|
|Recipe Makes: 4|
|Calories from Fat: 133 (24%)|
|Amt Per Serving||% DV|
|Total Fat 14.8g||20 %|
|Saturated Fat 5.9g||30 %|
|Monounsaturated Fat 6.2g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 53.3mg||16 %|
|Sodium 70mg||2 %|
|Potassium 815.6mg||21 %|
|Total Carbohydrate 17.2g||5 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 13.8g|
|Protein 26.9g||38 %|
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Calories per serving: 564
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