Try this Jello Delicious recipe, or contribute your own.
Suggest a better descriptionSuggest chunk or crushed pineapple, mixed fruit, mandarin oranges or fruit to compliment choice of jello flavor. Mix jello and instant pudding with 2 1/2 cups boiling water. Stir well with slotted spoon and mix lumps well. Refrigerate 1 to 1 1/2 hours until slushy. Stir in almost all 8 ounces Cool Whip. Add well drained fruit. Chill overnight.
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Serving Size: 1 Serving (816g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 502 | ||
Calories from Fat: 264 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.3g | 39 % | |
Saturated Fat 25.3g | 126 % | |
Monounsaturated Fat 1.9g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 4.5mg | 1 % | |
Sodium 185mg | 6 % | |
Potassium 226.2mg | 6 % | |
Total Carbohydrate 52.9g | 16 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 52.9g | ||
Protein 6.7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 502
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