Jimmy Dean Breakfast Casserole

Ready in 45 minutes
6 review(s) averaging 4.5. 100% would make again

Top-ranked recipe named "Jimmy Dean Breakfast Casserole"

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"I had to supply breakfast for my sons caregivers at daycare and this was the perfect solution! There wasn't any left for ne to bring home!"

- MaryMcMillan

Ingredients

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1 package Jimmy Dean Sausage
10 Eggs; slightly beaten
3 cups milk
2 teaspoons Dry mustard
1 teaspoon Salt
6 cups bread; cubed
2 cups shredded sharp Cheddar cheese
1/2 teaspoon Black pepper
1/2 cup mushrooms; sliced, optional
1 medium tomato; seeded and chopped, optional
1/2 cup green onions; thin-sliced, optional

Original recipe makes 6

Servings  

Preparation

Preheat oven to 325 F. In large skillet, cook sausage over medium-high heat, stirring frequently until thoroughly cooked and no longer pink. In large mixing bowl, combine eggs, milk, mustard and salt; stir well. Distribute half the bread evenly in a buttered 9" x 13" x 2" baking dish. Sprinkle with half the pepper, half the cheese, half the sausage and half of each optional ingredient. Repeat layering using remaining bread, pepper, cheese, sausage and optional ingredients. Pour egg mixture evenly over casserole. Bake uncovered for 55-60 minutes, or until eggs are set. Tent with foil if top begins to brown too quickly.

Note:

May be assembled ahead and refrigerated up to 12 hours before baking.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 1459 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Good
dmcmil4911 1 year ago
Yum-O! This was a great hit at my home of six!
SFiedyD 2 years ago
I had to supply breakfast for my sons caregivers at daycare and this was the perfect solution! There wasn't any left for ne to bring home!
MaryMcMillan 4 years ago
have made this casserole often.and have made it for church breaskfasts, and have had good reviews
foody124 4 years ago
Easy to make, feeds many people. A good hearty brunch staple.
KateG 4 years ago
[I posted this recipe.]
aggiedanelover 5 years ago
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