Preheat oven to gas mark 4 (350 degrees F).
Wash, core and slice apples. Place half the apples in a baking dish, sprinkle over with the 15 - 30 (1 - 2 tablespoons) sugar. Place other half of apples on top.
Sieve flour and cinnamon into a bowl.
Rub in butter until it resembles fine bread crumbs.
Stir in 50 gm sugar.
Sprinkle over the apples.
Bake until topping is pale brown. Serve warm with cream or ice cream.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (196g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 3 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 1.8mg||0 %|
|Potassium 195mg||5 %|
|Total Carbohydrate 39.1g||12 %|
|Dietary Fiber 4.4g||17 %|
|Sugars, other 34.8g|
|Protein 0.5g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 149
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.