Keith's Coney Island Sauce

Keith's Coney Island Sauce

Ready in 45 minutes
1 review(s) averaging 4. 100% would make again

Top-ranked recipe named "Keith's Coney Island Sauce"

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This is my version of the famous Coney Island Sauce


Ingredients

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2 tablespoon Butter
1 1/2 pounds Ground beef
2 tablespoon Chili powder
6 ounce Tomato paste
8 ounce Tomato sauce
12 ounce Water
1 teaspoon Garlic powder
Salt & Pepper; to taste
1 tablespoon Mustard

Original recipe makes 24

Servings  

Preparation

Do not brown the beef before using. Combine everything and simmer over low heat until thick. Serve over hot dogs in a bun then add mustard and chopped onion.

NOTE: Can be seperated and frozen for up to 1 year.

Credits

Added on Award Medal
Calories Per Serving: 299 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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